Introduction of Small Scale Frozen French Fries Production Line

The small-scale french fries production line is specially designed for small and medium french fries manufacturers. We offer different models (50kg/h, 100kg/h, and 200kg/h) for various potato fries sellers. It can be applied in grocery, retail stores, supermarkets, restaurants, etc.

The Processing Flow of French Fries Making Line

Potatoes → Washing and Peeling →Cutting → Blanching → Dewatering →Frying → Deoiling → Seasoning→ Freezing→ Packing

Main French Fries Making Machines

1. Washing and peeling machine: cleaning and peeling process at one time
2. Cutting machine: cut into strip, flake and julienne shapes, adjustable cutting size
3. Blanching machine: do rinsing and color protection of the cut potato chips
4. De-watering machine: remove the water from the potato chips,
5. Frying machine: frying chips
6. De-oiling machine: remove the oil from the potato chips,
7. Fast Frozen machine: to freeze the french fries.
8. Packing machine: packing the frozen french fires

Technical Data of 100kg/hr French Fries Plant

What should be done by you to build your french fries manufacturing factory?

1. A working shop, basic plant for manufacture (including the embedded parts), all necessary concrete etc,
   mating facility.
2. Pipelines, valve, flange, and outer net parts expected for the pipelines of the manufacturing plant
3. Inside and outside lighting facility
4. Air Ventilation and air-conditioner facility
5. Electricity lines connect with the manufacturing plant and the electricity wire connecting
6. Softened water cooling tower, circulating water pump, and the water pool
7. The plant used to supply the water, electricity, compressed air facility and lab facility for testing
8. Transport, insurance, uploading services.
9. Lifting facility
10. Fire fighting facility